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With the help of multiple partners, FAO has developed a global analytical framework for the multidimensional assessment of the performance of agroecology: the Tool for Agroecology Performance Evaluation (TAPE), which aims to: Inform policy makers, development institutions, and other stakeholders by creating references to the multidimensional performance of agroecology and its potential to contribute to multiple SDGs; Build knowledge and empower producers through the collective process of producing and sharing data and evidence based on their own practices; Support agroecological transition processes at different scales, in different locations and different timeframes by proposing a diagnostic of performances over time and by identifying areas [...]

Social protection is recognized as an effective strategy for poverty eradication. It also contributes to promoting good health and well-being, achieving decent employment, fostering economic growth and reducing inequalities – objectives that are reflected in the Sustainable Development Goals (SDG targets 1.3, 3.8, 5.4 and 10.4). When designed to reduce and prevent poverty, food insecurity, and vulnerability across the life cycle – social protection policies and programmes can effectively support vulnerable households to improve their lives. The issue lies in the fact that only 45 per cent of the global population is currently effectively covered by at least one social benefit [...]

Livestock provide valuable nutritional benefits as well as supporting livelihoods and the resilience of families and communities. Demand for animal products continues to grow in response to rising population and increasing wealth, especially in low- and middle-income countries. In spite of productivity gains, greenhouse gas emissions from livestock are also increasing. Successful action on climate change through practical action in livestock agrifood systems is an urgent priority, but must not come at the expense of other sustainability objectives, particularly those relating hunger and poverty. Hence there is a need to balance the benefits of animal-source foods and livestock keeping for [...]

El sector agroalimentario nicaragüense es altamentevulnerable a los eventos climáticos extremos, y sumadoal contexto social, institucional y la poca disponibilidad deinformación climática para la toma de decisiones,constituyen un factor el alto riesgo para la EconomíaFamiliar.El proyecto se focalizó en el fortalecimiento decapacidades institucionales para dar respuesta a lasnecesidades de la población en situación devulnerabilidad, desarrollar procesos de innovación y latransferencia de conocimientos para adaptar la agriculturafamiliar al cambio climático y mejorar la resiliencia de losmedios de vida de la economía familiar. El proceso se llevóa cabo mediante el fortalecimiento de las capacidades yel acompañamiento técnico a las instituciones,particularmente en planificación, [...]

This policy guide is drawn from the results of the FAO Project “Strengthening Agricultural Water Efficiency and Productivity at the African and Global Level” funded by the Swiss Agency for Development and cooperation (SDC). The long term vision of the project was that the in-country findings and processes which are of common nature can be synthesized and scaled up to other countries in a regional cooperation process and globally. This will eventually lead to the increase of investment in Agricultural Water Management (AWM) in the targeted countries – and beyond – that is socially equitable, profitable at the farm level, [...]

Globally, synergies between social protection and agriculture are taking place as part of an effort to combat hunger and poverty while promoting rural development. These efforts resonate with the vision and current strategies set in motion by the Government of the Philippines, which is committed to the goals and targets outlined in the United Nations 2030 Agenda for Sustainable Development. This document presents a framework for analysis with the purpose of strengthening coherence between agriculture and social protection, and identifying pathways for achieving policy and programmatic synergies.  

A tool has been developed to support agroecological transitions, at different scales and in different locations, through informed policy-making processes. It consolidates information on the impact of agroecological approaches, and aims to produce evidence on the performance of agroecological systems across the environmental, social and cultural, economic, health and nutrition, and governance dimensions of sustainability. It is complemented by a guidance framework for reviewing policy options for agroecology and to assist policymakers in assessing the multidimensional impacts of agroecological production systems. See also:  Tool for agroecology performance evaluation (TAPE) − Process of development and guidelines for application: Test version

This paper presents current approaches to building proactive policies that support drought-stricken populations and activities, reduce vulnerability, and strengthen resilience to droughts. The paper analyses challenges and options for countries to adopt proactive drought preparedness policies, and addresses opportunities for enhancing the role of international organizations. The first section presents an overview of the regions and countries that are most affected by drought. The following sections present the context for drought, the main approaches to drought management, and the process to build a proactive drought policy that was started by the High-Level Meeting on National Drought Policies (HMNDP), including some [...]

Forests and woodlands in the United Republic of Tanzania play an important role in the economy and in nature conservation, with forests ensuring a beneficial environment for community livelihoods by providing a variety of products and services. However, forest degradation and deforestation are among the challenges faced by the national forest sector. In response to this, the Government of the United Republic of Tanzania sought technical and financial support from FAO to support a review of forest policy.

The purpose of the Methodological Toolbox is to provide a practical aid for the implementation of the Right to Food Guidelines. It contains a series of analytical, educational and normative tools that offer guidance and hands-on advice on the practical aspects of the right to food. It covers a wide range of topics such as assessment, legislation, education, budgeting and monitoring.  It emphasises the operational aspects of the right to food and contributes to strengthening in-country capacity to implement this right.