Портал по вопросам поддержки политики и управления

Filter by

Темы политики
Ключевые слова
Типы ресурсов
география
Год

Results

Issue paper

2021

Renewable energy for agrifood chains. Investing in solar energy in Rwanda

This report presents a structured approach to identify and estimate the market size of specific renewable energy technologies that have the potential to be deployed across specific stages of the agri-food chains. More specifically, the methodology first analyses the countries’ value chains and aggregates them into similar agri-food groups when possible. Once the groupings are defined, the value chains are mapped out and the energy requirements across the different stages of the value chain are defined. Specific renewable energy options are then identified for each value chain based on the energy demand and the process for which energy is required. This [...]

Issue paper

2021

Tackling child labour in fisheries and aquaculture. Background paper

The global aquatic food industry, long under scrutiny over environmental sustainability concerns, has also come under increased scrutiny within the past decade over poor working conditions and severe human rights violations, including widespread use of forced labour and child labour. However, there is limited research and documentation available on child labour in fishing, aquaculture and fish and aquatic food processing globally. Much of the available evidence is centred on labour conditions in global supply chains. However, due to higher levels of informality, limited law enforcement capacity, and so on, it is more likely that children produce fish and aquatic-sourced foods [...]

Issue paper

2021

Public food stockholding. A review of policies and practices

The paper investigates the basics of public stockholding, exploring the objectives of such programmes, the policy instruments used to achieve them, and their possible market impacts. It also synthesizes country experiences in implementing public stockholding programmes in different regions and presents the evolution of administered and international prices over the last decade. Finally, the paper highlights the main elements of the WTO negotiations on public stockholding for food security, and some of the issues that need to be resolved to help achieve consensus in this area.

Report

2021

OECD-FAO Agricultural Outlook 2021–2030

The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.Projections by commodity     Cereals     Oilseeds and [...]

Issue paper

2021

Seizing the opportunities of the African Continental Free Trade Area for the economic empowerment of women in agriculture

The links between gender, trade, agriculture, and food security are inherently complex and difficult to generalize. It is therefore vital that the operationalization of the African Continental Free Trade Area (AfCFTA) agreement ensures that future trade practices and regulations promote gender equality and the empowerment of women and girls in the African continent, especially in supporting women to seize the new opportunities created by the AfCFTA in agriculture.

Case study

2021

How to mainstream sustainability and circularity into the bioeconomy?

In its 2020 communiqué, the International Advisory Council on Global Bioeconomy has urged to strengthen good practices and policies to advance the global bioeconomy.The transition from a fossil-based economy to a bioeconomy happens at three levels: technological, organizational and social. In particular, agri-food systems are key to achieve a shift to sustainable and circular production and consumption patterns, since they occupy the biggest share of the bioeconomy from an economic, value-added perspective as well as having potential for discovery and innovation.This Compendium outlines 250 sources of good practices and policies. It covers the entire continuum of economic sectors that have [...]

Report

2021

Strategic Framework for the International Plant Protection Convention (IPPC) 2020–2030

The IPPC Strategic Framework for 2020-2030 defines priorities and actions of the global plant health community for the next decade. The strategic framework has been adopted by the fifteenth Commission on Phytosanitary Measures (CPM-15) to support national plant protection organizations and overcome the emerging challenges linked to e-commerce, pest outbreak alert and response systems, climate change impacts on plant health, global reasearch coordination, and many others.

Tool

2021

Mesures du ressort de l’état du port . Lignes directrices des meilleures pratiques en matière de coopération interinstitutions au niveau national et en matière de coopération au niveau régional, 2021

L'objectif de ce guide est de fournir un document de travail aux autorités de l'État du port à utiliser dans la mise en œuvre de la Résolution de la CTOI sur les mesures de l'État du port qui est entrée en vigueur le 1er mars 2011 et a été modifiée en 2016 pour inclure une disposition sur les mesures électroniques de l'État du port. Ce guide doit être considéré comme un document évolutif qui peut être révisé et amélioré par toutes les parties au fur et à mesure que l’expérience s’élargit dans la mise en œuvre de la Résolution sur les [...]

Issue paper

2021

Sistemas alimentarios en América Latina y el Caribe, Desafíos en un escenario pospandemia

La publicación busca resaltar la importancia de la transformación de los sistemas alimentarios en América Latina y el Caribe, en el marco de los Objetivos de Desarrollo Sostenible (ODS) y en un contexto de pandemia.Los sistemas alimentarios tienen el potencial de nutrir a la población y apoyar la sostenibilidad ambiental; sin embargo, la pandemia pone en riesgo ambos logros. Proporcionar dietas saludables a una población en crecimiento, a partir de sistemas alimentarios sostenibles en América Latina y el Caribe (ALC) es un desafío inmediato.El libro presenta una introducción sobre la Transformación de los Sistemas Alimentarios como un desafío planetario de [...]

Issue paper

2021

Food Outlook – Biannual Report on Global Food Markets

Against the background of fast expanding trade and a surge in food import bills, which has come to characterise much of developments shaping global food markets in 2020/21, early forecasts for 2021/22 point to resilient food trade and a continuation of strong international prices amidst many supply and demand uncertainties.This report provides supply and demand forecasts for basic foodstuffs, fish and fishery products along with price analysis and policy information. The report’s special feature of this report puts recent trends in global food trade under the spotlight, with particular focus on how commodity flows have measured-up during the COVID-19 pandemic. [...]