Publications

FLAGSHIP PUBLICATION
Published biennially, this is a detailed situation report on matters ranging from global aquatic resources to the trade in seafood products or the extent of illegal, unreported and unregulated fishing.  
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JUST RELEASED
The State of World Fisheries and Aquaculture 2024
Blue Transformation in action

This edition features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement.

The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers.

 
Digital resources
Previous editions

2022

Towards Blue Transformation

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2020

Sustainability in action

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2018

Meeting the sustainable development goals

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2016

Contributing to food security and nutrition for all

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2014

Opportunities and challenges

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2012

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2010

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2008

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2006

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2004

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2002

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2000

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1998

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1996

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1994

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