News and Events
Inequality is above all due to power asymmetries, the dynamics of discrimination, segregation and under valuing
The event will present a holistic approach aimed at ensuring that school food for children and adolescents is nutritious, desirable, context-appropriate and sustainably produced
Countries and UN partners join forces to ensure every child can access nutritious, safe and adequate food.
Countries are progressing in supporting family farming, while protecting the right to adequate food
Consumer organizations can influence dialogue, policy and advocacy for the right to food
For children and adolescents, healthy diets are essential to grow and develop.
Hunger rose more sharply than in any other region between 2019 and 2020, reaching 59,7 million people, its highest point since 2000. Food insecurity affects 267 million people and 106 million adults present obesity.
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A human rights-based response to climate change can deliver a sustainable and food secure world for all
Launch ceremony of the International Year of Artisanal Fisheries and Aquaculture 2022 highlights role in eradicating poverty and making agri-food systems more sustainable