News and Events
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FSNAU-FEWS NET report indicates large-scale food and nutrition insecurity due to multiple threats.
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The Voluntary Guidelines on Food Systems and Nutrition, together with the existing international policy instruments, help advance the rights of the most vulnerable groups in national food security contexts.
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Humanitarian crisis continues to exert a terrible toll on children, warn FAO, UNICEF, WFP and WHO.
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Opinion article by Juan Carlos García y Cebolla, Right to Food Team Leader, and and Mr. Jingyuan Xia, IPPC Office-in -Charge, published in El País.
During the key multi-stakeholder forum, Representatives coming from private sector, government, academia, and civil society joined voices for sustainable food systems.
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Policy-makers, researchers and representatives from civil society and private sector will discuss how has the COVID-19 pandemic affected the realization of the right to food and what policy solutions can be brought to accelerate progress towards the SDGs.
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Broad your knowledge of human rights every month.
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More than 75 countries made the call to implement the Right to Food Guidelines at the Agriculture Ministers' Conference in Berlin.
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Child and maternal diets particularly vulnerable.
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The Right to Food around the Globe provides a one-stop platform where constitutional commitment to the right to adequate food at the national level are showcased.