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In Uganda, FAO is working to improve occupational safety and health in the agricultural sector, in particular for young workers, and to prevent hazardous child labour in agriculture. As part of these efforts, FAO is raising awareness and building capacity to protect children and young workers from the direct exposure...

Since 2015, FAO has been working to make Senegalese agri-food systems more youth-inclusive, through its Integrated Country Approach (ICA) for promoting decent rural employment and in partnership with the Agence Nationale pour la Promotion de l'Emploi des Jeunes (ANPEJ).Senegal is a youthful country, with over 60 percent of people below...