FAO in Sri Lanka

Videos

Quality seeds for better harvests 

Priyanthi is one of 1 200 successful new seed paddy farmers supported by FAO. With technical knowledge and necessary inputs, farmers like Priyanthi are embedding resilience into the agriculture sector by boosting the production of quality seed paddy in Sri Lanka.

Re-designing multi-day fishing in Sri Lanka

In Sri Lanka, multi-day fishing vessels are now using bulbous bows to improve performance, thanks to the FAO's initiative. These enhancements increase fuel efficiency and stability, enabling longer trips and larger hauls. As a result, adopting bulbous bows is poised to significantly benefit the local fishing industry, promoting sustainability and economic growth. 

Fortifying livelihoods through Good Agricultural Practices (GAP)

To address food security challenges, FAO promoted Good Agricultural Practices (GAP) in Sri Lanka. FAO provided technological inputs and capacity building to over 550 vegetable farmers across three districts.

Revitalizing paddy through Integrated Plant Nutrient Management (IPNM)

Padmasiri is one of 6 000 paddy farmers trained by FAO in applying Integrated Plant Nutrient Management (IPNM) for paddy cultivation. FAO aims to scale up the IPNM approach to reach over 400 000 paddy farmers, revolutionizing paddy cultivation in Sri Lanka.

Cultivating independence

The Senkadagala Special School is among 400 schools reached by FAO through its Entrepreneurial School Garden programme in the North, Central, and Uva provinces of Sri Lanka. With funding from Australia, FAO trained over 188 500 students and faculty and provided financial grants to establish nutritious school gardens as learning tools.

Combatting child malnutrition

FAO and the New Zealand government launched an initiative to combat rising rates of child malnutrition in two Sri Lankan districts. Over 2 000 families with malnourished children received a local nutritional supplement as an immediate measure, along with training and equipment for sustained support, including home gardens and improved access to affordable, nutrient-rich meals.

Safeguarding the lives of fishers through climate-resilient boats

FAO’s climate-resilient boats are safer, more fuel efficient, and stable to safeguard the lives of Sri Lankan fishers.