![Photo credit All images ©FAO/Giuseppe Carotenuto Photo credit All images ©FAO/Giuseppe Carotenuto](/fileadmin/user_upload/tci/images/Sustaianble_Tefft session_Slider_changed.jpg)
27-11-2023
From climate change and biodiversity loss to rapid urbanization, changing diets and unsustainable production practices, the world’s agrifood systems are...
24-11-2023
Investment Opportunities for Tunisian Olive Oil to branch into international export markets
17-11-2023
The world’s agrifood systems need to become greener, more efficient and more resilient to climate change. Transforming them by 2030...
![FAO/ Caroline Debroissia FAO/ Caroline Debroissia](/fileadmin/user_upload/tci/images/Jordan_agritourism_Caroline_Debroissia.jpg)
13-11-2023
On a five-day tour from 18-24 October, twelve Jordanian delegates travelled to different Italian regions to explore how to best...
![UNCTAD/Division on Investment and Enterprise UNCTAD/Division on Investment and Enterprise](/fileadmin/user_upload/tci/images/WIF_2.jpg)
13-11-2023
Innovative financial solutions aimed at reshaping sustainable agrifood systems and closing funding gaps took centre stage during a discussion session...
![FAO/Alessandra Benedetti FAO/Alessandra Benedetti](/fileadmin/user_upload/tci/images/Morocco_citrus_Alessandra Benedetti_2.jpg.png)
07-11-2023
A delegation of around twenty fruit and vegetable importers from Central and Eastern Europe visited Morocco in October 2023, with...