![](/fileadmin/user_upload/tci/images/24904_0011.jpg)
20-04-2020
Radical agricultural transformation in Africa is needed to achieve zero hunger and prosperity goals laid out in the African Union’s...
![©FAO/Alessandra Benedetti / FAO ©FAO/Alessandra Benedetti / FAO](/fileadmin/user_upload/tci/images/2480_190.jpg)
31-01-2020
Fifteen Moroccan citrus, tomato and berry producers and their interprofessional association representatives travelled to Warsaw in mid-January to explore trade...
![: Event photos by FAO Egypt / Stephanie Leontiev; Silos operator photo ©FAO/Jordi Vaque; : Event photos by FAO Egypt / Stephanie Leontiev; Silos operator photo ©FAO/Jordi Vaque;](/fileadmin/user_upload/tci/images/IMG_6175_b.jpg)
15-01-2020
100 million consumers in Egypt will obtain safer and more nutritious food with the implementation of best international practices of...
![©FAO/Lucie Chocholata / FAO ©FAO/Lucie Chocholata / FAO](/fileadmin/user_upload/tci/images/img_newsarticle_03122019.jpg)
03-12-2019
Jordan’s olive oil sector has excellent potential to become stronger, more competitive and profitable
![©EBRD ©EBRD](/fileadmin/user_upload/tci/images/1395286210006.png)
15-11-2019
EBRD, FAO and EU support Tunisian producers in their export ambitions
In Tunisia, the harvest season for olives is about to start....
![© Hamish John Appelby / IWMI © Hamish John Appelby / IWMI](/fileadmin/user_upload/tci/images/photo3.jpg)
06-08-2019
The Arab region has grappled with water scarcity for centuries. But population growth, rapid urbanization, changing diets, forced displacement and...