FAO workshop on SDG Indicator 12.3.1
Roma (Italy), 03/11/2018 - 03/12/2018
The Food and Agriculture Organization of the United Nations (FAO) organized a training in FAO Headquarters on SDG Indicator 12.3.1.a.
The Food Loss Index (FLI) focuses on food losses that occur from production up to (and not including) the retail level. It measures the changes in percentage losses for a basket of 10 main commodities by country in comparison with a base period. The FLI will contribute to measure progress towards SDG Target 12.3.