Small and Medium Enterprises and Nutrition

01/07/2021

The course series on Small and Medium Enterprises (SMEs) and Nutrition consists of the following courses:


Small and Medium Enterprises and Nutrition – making the business case
In this course, you will discover the business case for leveraging SMEs - and particularly those engaged in the post-production stages of the value chain - to make food systems more nutrition-sensitive.


Small and medium enterprises and nutrition - upgrading business models 
In this course, you will learn an approach to integrate nutrition into SME business models, in order to make food systems more nutrition-sensitive.

 

Working towards SDGs: