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Staple Foods Value Chain Analysis: Country Report - Rwanda

2009

This report analyses and assesses various staple food value chains in Rwanda, especially in terms of production, distribution channels and marketing channels as well as the interaction between the main players of the value chains. It also identifies constraints and challenges to improving the competitiveness of these staple food subsectors and ensuring food security. 

Countries: Rwanda
Commodities: Maize, Rice, Sorghum, Wheat, Bean, Peanut/Groundnut, Cassava
Authoring organization: Chemonics International Inc.
Publisher: The United States Agency for International Development (USAID)
Type: Case study
Format: Document
References (Download): EN
External resources (Download):