منصة المعرفة في منظمة الفاو بشأن سلاسل القيمة الغذائية المستدامة

Value Chain of the Artisanal Oyster Harvesting Fishery of the Gambia

2011

The report looks at the oyster value chain in the Gambia. It provides an assessment of value and income generated, the business enabling environment, and gender in the value chain. It also identifies opportunities to enhance the competitiveness as well as increasing wealth and equality.

Countries: Gambia
Commodities: Captured molluscs, Oyster
Personal author: Momodou Njie, Ousman Drammeh
Publisher: Coastal Resources Center (CRC) - University of Rhode Island (URI)
Type: Case study
Format: Document
References (Download): EN
External resources (Download):