منصة المعرفة في منظمة الفاو بشأن سلاسل القيمة الغذائية المستدامة

Evaluating the Opportunities, Constraints, and Implications of Eco-And Ethical Fish Labeling on the Octopus Value Chain in Senegal

2008

This report provides an overview of the fisheries value chain in Senegal. In particular it looks at opportunities that may arise from certifications in terms of increased economic and social benefits as well as increased gender equity.

Countries: Senegal
Commodities: Captured molluscs, Octopus
Topics: Sustainability standards - certifications - brands - and labels
Personal author: Charlotte Tindall, Katrien Holvoet, Moustapha Kebe, Papa Gora Ndiaye
Publisher: International Institute of Fisheries Economics & Trade (IIFET)
Type: Case study
Format: Document
References (Download): EN
External resources (Download):