منصة المعرفة في منظمة الفاو بشأن سلاسل القيمة الغذائية المستدامة

Rural Development through Entrepreneurship

1997

This publication looks at how entrepreneurship can contribute to rural community development. It provides a framework of analysis for policy aspects of entrepreneurship development, a set of case studies and outlines training approaches that can be used in entrepreneurship.

Countries: Non-country specific
Commodities: Non-Commodity specific
Topics: Community development, Business models and entrepreneurship, Institutional elements, Farm/firm-level upgrading, Business enabling environment upgrading
Personal author: Tea Petrin, Agnes Gannon
Publisher: Food and Agriculture Organization of the United Nations (FAO)
Type: Case illustration, Discussion
Format: Document
References (Download): EN