منصة المعرفة في منظمة الفاو بشأن سلاسل القيمة الغذائية المستدامة

Sustainable Land Management in Practice - Guidelines and Best Practices for Sub-Saharan Africa

2011

This book is based on scientific and technical as well as practical and operational knowledge. It provides guidance to countries, regional institutions and programmes, development partners and land users organizations that are ready and eager to change present investments towards a more sustainable direction. The publication contains an extensive set of case-illustrations.

Countries: Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cabo Verde, Cameroon, Central African Republic, Chad, Comoros, Congo, Côte d'Ivoire, Democratic Republic of the Congo, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Mayotte, Morocco, Mozambique, Namibia, Niger, Nigeria, Réunion, Rwanda, Saint Helena Ascension and Tristan da Cunha, Sao Tome and Principe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, South Sudan, Sudan, Swaziland, Togo, Tunisia, Uganda, United Republic of Tanzania, Western Sahara, Zambia, Zimbabwe, Non-country specific
Commodities: Non-Commodity specific
Topics: Environmental sustainability in general, Sustainability trade-offs, Production, Natural environment
Personal author: Hanspeter Liniger, Rima Mekdaschi Studer, Christine Hauert, Mats Gurtner
Authoring organization: Food and Agriculture Organization of the United Nations (FAO)
Publisher: TerrAfrica, World Overview of Conservation Approaches and Technologies (WOCAT), Food and Agriculture Organization of the United Nations (FAO)
Type: Case illustration, Discussion
Format: Document
References (Download): EN