Sustainable Food Value Chains Knowledge Platform

Agro-Industries Characterization and Appraisal: Soybeans in India

2007

This document provides a success story in soybean diversification in India. Factors contributing to this success included: adapting soybean to local cropping systems, institutional interventions to ensure input provision and markets for the produce, strong linkages between producers and processors, and effective mechanism of public-private partnership. 

Countries: India
Commodities: Soybean
Personal author: Ramesh Chand
Publisher: Food and Agriculture Organization of the United Nations (FAO)
Type: Case study
Format: Document
References (Download): EN
External resources (Download):