Sustainable Food Value Chains Knowledge Platform

Carbon Footprint of U.S. Honey Production and Packing

2011

This report provides the summarized results of a study on the carbon footprint of honey in the USA.

Countries: United States of America
Commodities: Honey
Topics: Carbon footprint
Personal author: Alissa Kendall, Juhong Yuan, Sonja Brodt, Klaas Jan Kramer
Publisher: University of California (UC) Davis
Type: Case study
Format: Document
References (Download): EN
External resources (Download):