Sustainable Food Value Chains Knowledge Platform

A Journey through the FSCA Programme in Eastern Africa - Promoting Value Chain Development Strategies for Inclusive Growth

2015

Success stories from the FAO Food Security through Commercialization of Agriculture (FSCA) in Eastern Africa. The focus of the project was on supporting market oriented production and value chain addition, facilitating business linkages and access to fair market and promoting efficiency and professionalization in value chain actors.

Countries: Burundi, Rwanda, Uganda
Commodities: Non-Commodity specific
Topics: Business models and entrepreneurship, Governance (linkage) upgrading
Authoring organization: Food and Agriculture Organization of the United Nations (FAO)
Publisher: Food and Agriculture Organization of the United Nations (FAO)
Type: Case study
Format: Video
References (Download): EN
External resources (Download):