Agro-Industries Characterization and Appraisal: Asparagus in Peru
2007
This study covers the asparagus industry in Peru, reviewing its historical development pathway. It considers the asparagus subsector, value chain and the bottlenecks to competitiveness as well as the sustainability within the subsector.
Pays: Peru
Produits: Asparagus
Auteur (personne): Luz Díaz Rios
Organisation auteur: Food and Agriculture Organization of the United Nations (FAO)
Éditeur: Food and Agriculture Organization of the United Nations (FAO)
Type: Case study
Format: Document
