Well-Fair Eggs. Working together for Sustainable Eggs Offers Opportunities!
2011
This report provides an interesting model of developing poultry value chains. It considers the well-being of poultry, the environment, the entrepreneurs involved as well as the citizens/consumers.
Pays: Non-country specific
Produits: Chicken (layer) egg
Thèmes: Farm/firm-level upgrading
Auteur (personne): H.J.E. van Weeghel, P.W.G. Groot Koerkamp, J.M.R. Cornelissen
Éditeur: Wageningen University and Research Centre
Type: Case study
Format: Document