Artisanal Shrimp (Prawn) Fishery Value Chain Assessment
![](/fileadmin/user_upload/sfvcd/img/119_911af7aa209e00b49f3d6fd2afa92564.jpg)
2010
This report analyses the artisanal shrimp value chain in the Gambia. It studies the competitiveness of this value chain and the opportunities and constraints to upgrading.
Pays: Gambia
Produits: Captured crustaceans, Shrimp
Auteur (personne): Matarr Bah, James Tobey, Ousman Drammeh
Éditeur: Coastal Resources Center (CRC) - University of Rhode Island (URI)
Type: Case study
Format: Document