Evaluating the Opportunities, Constraints, and Implications of Eco-And Ethical Fish Labeling on the Octopus Value Chain in Senegal
2008
This report provides an overview of the fisheries value chain in Senegal. In particular it looks at opportunities that may arise from certifications in terms of increased economic and social benefits as well as increased gender equity.
Pays: Senegal
Produits: Captured molluscs, Octopus
Thèmes: Sustainability standards - certifications - brands - and labels
Auteur (personne): Charlotte Tindall, Katrien Holvoet, Moustapha Kebe, Papa Gora Ndiaye
Éditeur: International Institute of Fisheries Economics & Trade (IIFET)
Type: Case study
Format: Document
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