可持续食品价值链知识平台

Botswana Agricultural Value Chain Project Beef Value Chain Study

2013

This study looks at the application of the value chain approach to the beef subsector in Botswana. It provides an in-depth coverage of the beef value chain and provides for strategic recommendations aimed at promoting its competitiveness and sustainability.

Countries: Botswana
Commodities: Beef
Topics: Profitability, End-market analysis
Personal author: Anton van Engelen, Patrick Malope, John Keyser, David Neven
Publisher: Food and Agriculture Organization of the United Nations (FAO)
Type: Case study
Format: Document
References (Download): EN