Staple Foods Value Chain Analysis: Country Report - Rwanda
2009
This report analyses and assesses various staple food value chains in Rwanda, especially in terms of production, distribution channels and marketing channels as well as the interaction between the main players of the value chains. It also identifies constraints and challenges to improving the competitiveness of these staple food subsectors and ensuring food security.
País: Rwanda
Productos básicos: Maize, Rice, Sorghum, Wheat, Bean, Peanut/Groundnut, Cassava
Organización autora: Chemonics International Inc.
Editorial: The United States Agency for International Development (USAID)
Tipo: Case study
Formato: Document
Referencias (Descargar): EN