Carbon Footprint of U.S. Honey Production and Packing
![](/fileadmin/user_upload/sfvcd/img/85_911af7aa209e00b49f3d6fd2afa92564.jpg)
2011
This report provides the summarized results of a study on the carbon footprint of honey in the USA.
País: United States of America
Productos básicos: Honey
Formato: Carbon footprint
Autor: Alissa Kendall, Juhong Yuan, Sonja Brodt, Klaas Jan Kramer
Editorial: University of California (UC) Davis
Tipo: Case study
Formato: Document
Referencias (Descargar): EN