Plataforma de Conocimientos sobre las Cadenas de Valor Alimentarias Sostenibles

Artisanal Shrimp (Prawn) Fishery Value Chain Assessment

2010

This report analyses the artisanal shrimp value chain in the Gambia. It studies the competitiveness of this value chain and the opportunities and constraints to upgrading.

País: Gambia
Productos básicos: Captured crustaceans, Shrimp
Autor: Matarr Bah, James Tobey, Ousman Drammeh
Editorial: Coastal Resources Center (CRC) - University of Rhode Island (URI)
Tipo: Case study
Formato: Document
Referencias (Descargar): EN
Recursos externos (Descargar):