Value Chain of the Artisanal Oyster Harvesting Fishery of the Gambia
2011
The report looks at the oyster value chain in the Gambia. It provides an assessment of value and income generated, the business enabling environment, and gender in the value chain. It also identifies opportunities to enhance the competitiveness as well as increasing wealth and equality.
País: Gambia
Productos básicos: Captured molluscs, Oyster
Autor: Momodou Njie, Ousman Drammeh
Editorial: Coastal Resources Center (CRC) - University of Rhode Island (URI)
Tipo: Case study
Formato: Document
Referencias (Descargar): EN
Recursos externos (Descargar): 