Plataforma de Conocimientos sobre las Cadenas de Valor Alimentarias Sostenibles

Evaluating the Opportunities, Constraints, and Implications of Eco-And Ethical Fish Labeling on the Octopus Value Chain in Senegal

2008

This report provides an overview of the fisheries value chain in Senegal. In particular it looks at opportunities that may arise from certifications in terms of increased economic and social benefits as well as increased gender equity.

País: Senegal
Productos básicos: Captured molluscs, Octopus
Formato: Sustainability standards - certifications - brands - and labels
Autor: Charlotte Tindall, Katrien Holvoet, Moustapha Kebe, Papa Gora Ndiaye
Editorial: International Institute of Fisheries Economics & Trade (IIFET)
Tipo: Case study
Formato: Document
Referencias (Descargar): EN
Recursos externos (Descargar):