20. Spices and Herbs for Home and Market
![](/fileadmin/user_upload/sfvcd/img/574_911af7aa209e00b49f3d6fd2afa92564.jpg)
2011
Pays: Non-country specific
Produits: Herbs and spices in general
Thèmes: Production
Auteur (personne): Melanie Matthews, Michael Jack
Éditeur: Food and Agriculture Organization of the United Nations (FAO)
Type: Learning material
Format: Document
Dossiers: FAO Diversification Booklet Series
Références: EN