Plateforme de Connaissances sur les Chaînes de Valeur Alimentaires Durables

Retail Markets Planning Guide

1995

This manual covers in detail all the planning steps that are required to set up retail market in rural and urban areas. The manual is  not a training manual per se, but (has and) can effectively be used as a training aid  to set up training programmes dedicated to appropriate retail  market planning. The manual has been used extensively in developing retail markets.

Pays: Non-country specific
Produits: Non-Commodity specific
Thèmes: Wholesale and retail distribution, Infrastructural elements
Auteur (personne): J.D. Tracey-White
Éditeur: Food and Agriculture Organization of the United Nations (FAO)
Catégorie: Field-based materials
Niveau: Intermediate, Advanced
Type: Learning material
Format: Document
Références: EN