Ankara – The increasing prevalence of malnutrition and diet-related non-communicable diseases is among the most pressing public health problems in the world. Increasing food literacy addresses this issue by ensuring...

Antalya – The closing workshop of the project “Support for Prevention and Management of Banana Fusarium Wilt Disease” implemented by FAO and the Ministry of Agriculture and Forestry in cooperation...

Antalya, Türkiye – Wheat is the world’s most widely grown crop and a major food security commodity in Central and West Asia, as well as in North Africa. However, rust...

On 03 November 2022, a stakeholder consultation workshop was organized in Adana to advance work on the project “Supporting Studies for the Prevention of Fusarium Wilt Disease in Bananas”. The project...

Bishkek – The United Nations General Assembly has declared 2022 the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022). FAO is the lead agency for celebrating the year in...