Ankara – Following agreement by Member States, the Organization for Black Sea Economic Cooperation (BSEC) agreed to establish a Regional Cooperation Centre for Sustainable Food Systems (BSEC-CSFS) in Ankara, Türkiye....

Antalya, Türkiye – Fisheries and aquaculture have made significant contributions to livelihoods, employment, food security and nutrition for decades. In 2018, 52 percent of fish available for human consumption came from...

Rome – The global food import bill is on course to hit a new record of US$1.8 trillion this year, but higher prices and transport costs rather than volumes account...

Konya, Türkiye – Through the GEF-funded project “Sustainable Land Management and Climate-Smart Agriculture”, the Food and Agriculture Organization of the United Nations (FAO) in cooperation with the Ministry of Agriculture and Forestry...

Ankara – The abandonment or non-utilization of agricultural land is a common problem in many countries, especially in South-Eastern Europe and the Caucasus. Land abandonment undermines food security, results in...