Muğla – Pescatourism pilot tours started on 27 September 2021 in Akyaka, town of Gökova Bay, under FAO’s Technical Cooperation Programme (TCP), as part of the Blue Hope Initiative in...

Ankara – Representatives from the Government of Turkey, the Food and Agriculture Organization of the United Nations (FAO) and the European Union (EU) met on 4th October at the Sheraton Hotel to...

Ankara - Globally, around 14 percent of food produced is lost between harvest and retail, while an estimated 17 percent of total global food production is wasted (11 percent in households, 5 percent in...

Ankara – A stakeholders meeting was held today to launch the fourth phase of the Project: “Promoting sustainable employment and income generation opportunities for Syrian refugees and host communities”, funded by...

The Food and Agriculture Organization of the United Nations (FAO) has entered a new era with a new structure and new dynamics. The 2030 Agenda and its Sustainable Development Goals...