Urban Food Actions Platform

Exploring the Urban Food Actions Database

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Selected Resources ​

Governance and planning - Methodology and Training Materials
Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, and highlights points of conceptual and methodological convergence....
(Global coverage)
2019 - Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, Carla Johnston
Food loss and waste - Methodology and Training Materials
This training material showcase the Milan Food Policy with a focus on its Food Waste Management scheme. Through out 23 short videos, you'll meet all the actors engaged in food waste management, food recovery and surplus food distribution. You'll know more about the the priorities that have been set, their...
Italy (Europe)
2019 - Coll.
Food production and ecosystem management - Reports & Case Studies
ONLY IN FRENCH This video presents Douala's food system as well as new forms of local production and marketing that aim to meet the food market of the metropolis of Douala: urban market garden farms, urban fish farms, and short circuits.The Douala Food System (SYSTALDO), initiated by the Urban Community of...
Cameroon (Africa)
2019 - Julien Pain
Food supply and distribution - Reports & Case Studies
ONLY IN FRENCH Food distribution systems (FDS) in developing countries have undergone profound changes in recent years. The objective of this study commissioned by the AFD is to identify priority areas to improve the capacity of FDS to meet the challenges of food and health security for urban populations. The data...
Morocco (Africa)
2019 - Mohammed ADERGHAL, Sylvaine LEMEILLEUR, Bruno ROMAGNY
Food supply and distribution - Reports & Case Studies
ONLY IN FRENCH The objective of this AFD case study is to answer the following questions: How to characterize the current Food Distribution System (FDS) in Niamey? What are its socio-cultural, technical, political and institutional determinants? What are its evolutions? It was based on: the study "Diagnosis of the commercial framework...
Niger (Africa)
2019 - Groupe 8