Food in the time of the coronavirus: Why we should be very, very afraid?
2020
Based on interviews, statements by various organisations and PLAAS own experience, here are the already-evident impacts of the lockdown on poor people’s access to food, and on the informal food economy in South Africa – from small farmers to street vendors and spaza shops – that is so important in meeting people’s daily food needs. Priority short-term interventions needed to mitigate impacts are suggested.
متوفر أيضًا بتنسيق:
الموضوع:Social and economic equity, Food supply and distribution
بطاقة شعار: COVID-19, Informal sector, Pandemics, Resilient cities, Street foods
المنظمة: PLAAS
الكاتب: Coll.
السنة: 2020
النوع: Policy Briefs
City (البلد/البلدان): South Africa
اقتصادية: Africa
تنسيق الموارد: Document