City region food systems in Antananarivo, Madagascar: A sustainable approach to respond to COVID-19 outbreak
2020
What are the impacts of the Covid-19 pandemic on the local food system? What measures have been taken to cope with these challenges in regard to the food supply chain? How the CRFS approach can contribute to more resilient food systems?
Also available in:
Topic: Food supply and distribution
Tags: COVID-19, Pandemics, Resilient cities
Organization: FAO
Author: Carmen Zuleta Ferrari; Vololontsoa Volatiana Razafindratoanina
Year: 2020
Type: Articles
City (Country): Madagascar
Region: Africa
Resource format: Document