Local food systems and COVID-19; A glimpse on India’s responses
2020
The collective approach by the national and state governments along with the private sector to protect the lives and the livelihood of the vulnerable groups facing the Covid-19 crisis in India are presented. It is expected that these actions could encourage effective solutions for greater food security and food sovereignty in countries currently suffering from the pandemic and for India itself.
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Topic: Social and economic equity, Food supply and distribution
Tags: COVID-19, Pandemics, Resilient cities
Organization: FAO
Author: Pramitha Elizabeth Pothan, Makiko Taguchi, Guido Santini
Year: 2020
Type: Articles
City (Country): India
Region: Asia and the Pacific
Resource format: Document