Producing local, healthy and sustainable food for all the people of Brussels
2016
ONLY IN FRENCH
BoerenBruxselPays has the ambition to encourage the transition of the Brussels-Capital Region towards sustainable food systems. Centered on Neerpede and the Vogelzang valley (Anderlecht), this vast pilot project will offer spaces and infrastructures for the production, processing and distribution of locally grown fruit and vegetables. Its objective: to develop production and processing projects for local, healthy, high-quality food that is accessible to all Brussels residents.
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Topic: Food production and ecosystem management, Food supply and distribution
Organization: Boeren Bruxsel Paysans
Author: Boeren Bruxsel Paysans
Year: 2016
Type: Local Policies
City (Country): Belgium
Region: Europe
Resource format: Document