Producing local, healthy and sustainable food for all the people of Brussels
2016
ONLY IN FRENCH
BoerenBruxselPays has the ambition to encourage the transition of the Brussels-Capital Region towards sustainable food systems. Centered on Neerpede and the Vogelzang valley (Anderlecht), this vast pilot project will offer spaces and infrastructures for the production, processing and distribution of locally grown fruit and vegetables. Its objective: to develop production and processing projects for local, healthy, high-quality food that is accessible to all Brussels residents.
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Tema: Food production and ecosystem management, Food supply and distribution
Organización: Boeren Bruxsel Paysans
Autor: Boeren Bruxsel Paysans
Año: 2016
Tipo: Local Policies
City (País): Belgium
Región: Europe
Formato de recurso: Document