"The resilience of our food system is being pushed to the absolute limits,” said Corinna Hawkes, Director for food systems at FAO during the session on Urban food policies for a sustainable and just future at the Brussels Urban Summit. “And we know from our personal lives that when we’re...

The global population is rapidly urbanizing, with urban areas expected to accommodate 68% of people by 2050. As cities become hubs of consumption and economic activity, they play a crucial role in shaping the future of food systems. Recognizing this, an increasing number of cities and local governments are...

Transitions to sustainable food systems require many changes. Integrated solutions are needed to respond to multiple challenges. Urbanization plays an important role in this transition, as cities consume...

SOFI 2023 focuses on Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum...

On 13 July FAO is organizing a webinar to present strategies on advancing urban food systems transformation in the Mediterranean area The Mediterranean region is experiencing a rapid increase in urbanization, with over 70 percent of the population currently living in cities. This ongoing trend has significant implications for the production,...