Barbecue charcoal and barbecue charcoal briquettes - Requirements and test methods (EN 1860-2:2005)
2005
Région
Europe and Central Asia
This is part 2 of the European Standard “Appliances, solid fuels and firelighters for barbecueing”. It specifies the requirements and test methods for charcoal and charcoal briquettes for use in BBQ appliances.
Mots clés
Barbecue, BBQ, charcoal, charcoal briquettes, requirements, test methods
Type d'initiatives
Lois ou réglementations
Niveau d'intervention
Régional