Barbecue charcoal and barbecue charcoal briquettes - Requirements and test methods (EN 1860-2:2005)
2005
区域
Europe and Central Asia
This is part 2 of the European Standard “Appliances, solid fuels and firelighters for barbecueing”. It specifies the requirements and test methods for charcoal and charcoal briquettes for use in BBQ appliances.
关键词
Barbecue, BBQ, charcoal, charcoal briquettes, requirements, test methods
干预措施的类型
法律法规
干预措施的层次
区域