Congratulations to the winners of World Food Day 2024 Poster Contest!

Mother earth gives us lot of food , Let us not waste it , share it equally and eat happily.

My artwork shows that the airplane delivers healthy fruits and vegetables to everyone in the world.

The right to food is a Human Right. If even one person is hungry, we all bear responsibility. Wasting food is unacceptable; it could feed someone in need. TOGETHER WE CAN END HUNGER.

A playful poster highlighting the importance of diverse, nutritious, and affordable foods for World Food Day."

Dai prodotti della terra, coltivati dal duro lavoro del contadino, curati e selezionati, ai cibi prelibati che le nostre mamme preparano e arrivano sulle nostre tavole, permettendoci una dieta varia, sana, adeguata e nutriente.

Be The Food Hero, let’s help everyone in the world and leave no one behind. It starts from you. The children raising hands are representing so many children in the world suffer for their right to food whereas the farmer handing the bucket of fresh foods feeding those who in needs with hard work. Give, share, care, so that we can get a better life and a better future.

Pessoas se alimentando em suas mesas com alimentos que são produzidos no campo

this World Food Day poster was inspired by the amazing things I learned in Ms. Jeong’s art class about Korean culture, history, and food. Ms. Jeong taught us how, during difficult times like wars and colonization, Korean farmers developed incredible skills to keep food healthy and lasting for a long time. I was fascinated by how much wisdom is in the food itself and how these skills helped people survive, even when times were very hard. This really made me see how food isn’t just about eating; it’s about resilience and knowledge passed down through generations. We learned how foods like kimchi, plant-based banchans (side dishes), beans, grains, and even marinated BBQ are packed with nutritious ingredients and prepared in ways that help them stay fresh. I was especially amazed by how kimchi and other fermented foods are made to last, providing vitamins and health benefits that kept communities strong. It’s inspiring to think about how these traditions were not just for flavor, but also for health, using plant-based ingredients to make dishes that could last a long time and keep people nourished. In creating my artwork, I wanted to show the fusion of Korean, Afro, and Hispanic foods to represent how different cultures can connect through food and the wisdom behind it. I used watercolor to capture the freshness and vibrancy of these dishes, blending soft colors to make the food look real and lively. Then I added pencil sketch details and a touch of digital effects to bring out the colors and textures, especially for dishes like Korean BBQ with African spices, kimchi with Hispanic herbs, and plantains with Korean rice bowls. For the background, I drew from our art teachers stories about Korean farming and combined symbols from African and Hispanic cultures, which I hope show how food can connect people across the world. I learned that in other places too, people are starting to recognize the wisdom in foods like these, and I hope my artwork helps others see how powerful and meaningful these food traditions are

Việt Nam là một đất nước nông nghiệp, vì vậy nguồn lương thực chính của người dân phần lớn đến từ các sản phẩm nông nghiệp như lúa gạo, ngô, khoai, và các loại rau củ. Lúa gạo đặc biệt quan trọng, không chỉ là nguồn cung cấp năng lượng chính mà còn là nền tảng trong bữa ăn hàng ngày của người Việt.

A vibrant mosaic of sustainable farming and community, celebrating the right to food for a brighter life and future for all.

In my poster i aim to show the concerningly great gap in wealth and food supply through depicting an island where food is accessible. Wealthy people have easier access to the food sources- as they can afford better means of transportation, whilst others struggle to even get to the island-some drowning in the process. There is also a depiction on how some people take more than they can reasonably consume- wasting food and taking advantage of others in the process. Furthermore, i deemed it important to include some of the most well known countries that require food aid to raise awareness and to symbolize how we are not helping them enough. Just providing food makes them reliant on us- education is what's needed and funds to help them farm their own produce.

Food for All: This part of the title focuses on the fundamental right of every individual to food. It refers to the importance of providing sufficient and nutritious food to all people, regardless of their social or economic background. Health for All: This part reflects the importance of healthy food in promoting public health. It refers to the fact that access to a balanced and nutritious diet contributes to improved health and well-being.