Small ruminants, such as sheep and goats, play a significant role in the global livestock sector, particularly within developing countries where they are critical for livelihoods and food security. Sheep and goats have a direct impact on the economy and well-being of the population.

Addressing food safety problems paves the way for increased international trade as more markets open up to animal and plant products meeting international standards. One way of ensuring adherence to global food safety principles is by implementing the CODEX Alimentarius standards that ensure food is safe and can be traded.

To raise awareness on antimicrobial resistance, its risks and mitigation measures in Zimbabwe, the Food and Agriculture Organization in collaboration with the World Health Organization and the Government of Zimbabwe conducted an AMR media sensitization and briefing breakfast in Harare on 27 September 2016.

Today marks the launch of widespread availability of biofortified (high nutrient) seed varieties. This is part of the Livelihood and Food Security Program (LFSP), which is funded by the United Kingdom’s Department for International Development (DFID).

The Food and Agriculture Organization of the United Nations (FAO) has nominated Elizabeth Mpofu from Zimbabwe as the International Year of Pulses (IYP) Special Ambassador for the region of Africa.