Introduction
Phytosanitary terms and definitions
Scope
This reference standard presents a list of terms and definitions with specific meaning to plant quarantine personnel worldwide. It has been developed to provide an internationally recognized vocabulary for construction and implementation of phytosanitary measures so as to facilitate communication between trading parties.
References
Agreement on the Application of Sanitary and Phytosanitary Measures, 1994. World Trade Organization, Geneva.
FAO Glossary of Phytosanitary Terms, FAO Plant Protection Bulletin, 38 (1) 1990:5-23.
Guidelines for pest risk analysis, 1996. ISPM Pub. No. 2, FAO, Rome.
International Plant Protection Convention, 1992. FAO, Rome.
Requirements for the establishment of pest free areas, 1996. ISPM Pub. No. 4, FAO, Rome.
Outline of reference
This first revision of the Glossary supersedes the list originated as the "FAO Glossary of Phytosanitary Terms" published in English, French and Spanish (FAO, 1990). It includes phytosanitary terminology compiled and periodically reviewed by an international group of plant quarantine experts, with assistance provided by the Regional Plant Protection Organizations. This list has been prepared to assist National Plant Protection Organizations in information exchange on phytosanitary issues and in their harmonization of wording in official plant quarantine documents.
The new Glossary has been expanded to include the list in Arabic and Chinese as well, and is accompanied by a multilingual index cross-referencing all terms. A number of terms have been revised to improve technical and language clarity. Terms not found in this list may have been deleted as no longer needing a specialized description, or may still lack agreement internationally over their general meaning. Others may be so new that common definitions have yet to be developed.
Every attempt has been made to keep definitions simple and ensure consistency of language usage within the Glossary. Many words are already well accepted in agricultural trade. Core vocabulary terms are printed in bold and defined in relation to one another to avoid unnecessary repetition of elements described elsewhere. For example, "plants" includes "parts of so "parts of is not repeated. "Area" is "officially" defined, so it is not specified as such again.
It is hoped that new terms introduced in this revision will receive equivalent wide acceptance. As phytosanitary science develops further, additional terminology will be adopted and incorporated into future editions of the Glossary.
Additional declaration |
A statement that is required by an importing country to be entered on a phytosanitary certificate and which provides specific additional information pertinent to the phytosanitary condition of a consignment |
Area |
An officially defined country, part of a country or all or parts of several countries [revised, 1995] |
Area endangered |
See Endangered area |
Bulbs and tubers |
Dormant underground organs of plants intended for planting |
Certificate |
An official document which attests to the phytosanitary status of any consignment affected by phytosanitary regulations |
Clearance |
Verification of compliance with phytosanitary regulations [new, 1995] |
Commodity |
A type of plant, plant product, or other regulated article being moved for trade or other purpose |
Commodity class |
A category of similar commodities that can be considered together in phytosanitary regulations |
Consignment |
A quantity of plants, plant products and/or other regulated articles being moved from one country to another and covered by a single phytosanitary certificate (a consignment may be composed of one or more lots) |
Containment |
The application of phytosanitary measures in and around an infested area to prevent spread of a pest [new, 1995] |
Control (of a pest) |
Suppression, containment or eradication of a pest population [new, 1995] |
Country of origin* |
Country where a consignment of plants was grown |
Country of re-export* |
Country through which a consignment of plants passed and was split up, stored or had its packaging changed |
Country of transit* |
Country through which a consignment of plants passed without being split up, stored or having its packaging changed, without being exposed to contamination by pests in that country |
Cut flowers and branches |
Fresh parts of plants intended for decorative use and not for planting |
Debarking |
Removal of bark from round wood (debarking does not necessarily make the wood bark-free) |
Delimiting survey |
Survey conducted to establish the boundaries of an area considered to be infested by or free from a pest |
Detection survey |
Survey conducted in an area to determine if pests are present [revised, 1995] |
Detention |
Keeping a consignment in official custody or confinement for phytosanitary reasons [revised, 1995] |
Dunnage |
Wood used to wedge or support cargo |
Endangered area |
An area where ecological factors favour the establishment of a pest whose presence in the area will result in economically important loss [new, 1995] |
Entry (of a consignment) |
Movement through a point of entry into an area [new, 1995] |
Entry (of a pest) |
Movement of a pest into an area where it is not yet present, or present but not widely distributed and being officially controlled [new, 1995] |
Equivalence |
The situation of phytosanitary measures which are not identical but have the same effect [new, 1995] |
Eradication |
Application of phytosanitary measures to eliminate a pest from an area [revised, 1995; formerly Eradicate] |
*Application of these terms to plant products and regulated articles depends on their nature
Establishment |
Perpetuation, for the foreseeable future, of a pest within an area after entry [revised, 1995; formerly Established] |
Field |
Plot of land with defined boundaries within a place of production on which a commodity is grown |
Field inspection |
Inspection of plants in a field during the growing season |
Find free |
To inspect a consignment, field or place of production and consider it to be free from a specific pest |
Free from |
Of a consignment, field or place of production, without pests (or a specific pest) in numbers or quantities that can be detected by the application of phytosanitary procedures [revised, 1995] |
Fresh |
Living; not dried, deep-frozen or otherwise conserved |
Fruits and vegetables |
Fresh parts of plants intended for consumption or processing |
Fumigation |
Treatment with a chemical agent that reaches the commodity wholly or primarily in a gaseous state [revised, 1995] |
Germplasm |
Plants intended for use in breeding or conservation programmes |
Grain |
Seeds intended for processing or consumption and not for planting (see Seeds) |
Growing medium |
Any material in which plant roots are growing or intended for that purpose |
Growing season |
Period of the year when plants will actively grow in an area |
Growing season inspection See Field inspection | |
Harmonization |
The establishment, recognition and application by different countries of phytosanitary measures based on common standards [new, 1995; definition based on the World Trade Organization Agreement on the Application of Sanitary and Phytosanitary Measures] |
Host range |
Species of plants capable, under natural conditions, of sustaining a specific pest |
Immediate vicinity |
Fields adjacent to a field, or places of production adjacent to a place of production |
Import permit |
Official document authorizing importation of a commodity in accordance with specified phytosanitary requirements [revised, 1995] |
Inspection |
Official visual examination of plants, plant products or other regulated articles to determine if pests are present and/or to determine compliance with phytosanitary regulations [revised, 1995; formerly Inspect] |
Inspector |
Person authorized by a National Plant Protection Organization to discharge its functions |
Interception |
The refusal or controlled entry of an imported consignment due to failure to comply with phytosanitary regulations [revised, 1995] |
Interception |
The detection of a pest during inspection of an imported consignment |
Introduction |
Entry of a pest resulting in its establishment [revised, 1995] |
IPPC |
Abbreviation for the International Plant Protection Convention, as deposited in 1951 with FAO in Rome and as subsequently amended |
Lot |
A number of units of a single commodity, identifiable by its homogeneity of composition, origin, etc., forming part of a consignment |
Monitoring survey |
Ongoing survey to verify the characteristics of a pest population [new, 1995] |
National Plant Protection Organization |
Official service established by a government to discharge the functions specified by the IPPC [formerly Plant Protection Organization (National)] |
Non-quarantine pest |
Pest that is not a quarantine pest for an area [new, 1995] |
NPPO |
Abbreviation for National Plant Protection Organization |
Occurrence |
The presence in an area of a pest officially reported to be indigenous or introduced and/or not officially reported to have been eradicated [revised, 1995; formerly Occur] |
Official |
Established, authorized or performed by a National Plant Protection Organization |
Outbreak |
An isolated pest population, recently detected and expected to survive for the immediate future [new, 1995] |
Pathway |
Any means that allows the entry or spread of a pest [revised, 1995] |
Pest |
Any species, strain or biotype of plant, animal, or pathogenic agent, injurious to plants or plant products [revised, 1995; definition subject to formal amendment of IPPC] |
Pest free area |
An area in which a specific pest does not occur as demonstrated by scientific evidence and in which, where appropriate, this condition is being officially maintained [new, 1995] |
Pest risk analysis |
Pest risk assessment and pest risk management [new, 1995] |
Pest risk assessment |
Determination of whether a pest is a quarantine pest and evaluation of its introduction potential [new, 1995] |
Pest risk management |
The decision-making process of reducing the risk of introduction of a quarantine pest [new, 1995] |
PFA |
Abbreviation for pest free area [new, 1995] |
Phytosanitary |
Pertaining to plant quarantine |
Phytosanitary certificate |
Certificate patterned after the model certificates of the IPPC |
Phytosanitary certification |
Use of phytosanitary procedures leading to the issue of a phytosanitary certificate |
Phytosanitary legislation |
Basic laws granting legal authority to a National Plant Protection Organization from which phytosanitary regulations may be drafted [revised, 1995] |
Phytosanitary measure |
Any legislation, regulation or official procedure having the purpose to prevent the introduction and/or spread of quarantine pests [new, 1995] |
Phytosanitary procedure |
Any officially prescribed method for performing inspections, tests, surveys or treatments in connection with plant quarantine [formerly Quarantine procedure] |
Phytosanitary regulation |
Official rule to prevent the introduction and/or spread of quarantine pests, by regulating the production, movement or existence of commodities or other articles, or the normal activity of persons, and by establishing schemes for phytosanitary certification [revised, 1995] |
Place of production |
Any premises or collection of fields operated as a single production or fanning unit |
Plant pest |
See Pest |
Plant product |
Unmanufactured material of plant origin (including grain) and those manufactured products that, by their nature or that of their processing, may create a risk for the spread of pests |
Plant protection organization |
See National Plant Protection Organization and Regional Plant Protection Organization |
Plant quarantine |
All activities designed to prevent the introduction and/or spread of quarantine pests or to ensure their official control [revised, 1995] |
Planting |
Any operations for the placing of plants in a growing medium to ensure their subsequent growth, reproduction or propagation |
Plants |
Living plants and parts thereof, including seeds |
Plants for planting |
Plants intended to remain planted, to be planted or replanted |
Plants in tissue culture |
Plants in a clear aseptic medium in a closed transparent container |
Point of entry |
Airport, seaport or land border point officially designated for the importation of consignments, and/or entrance of passengers [new, 1995] |
Post-entry quarantine |
Quarantine applied to a consignment after entry [new, 1995] |
PRA |
Abbreviation for pest risk analysis [new, 1995] |
PRA area |
Area in relation to which a pest risk analysis is conducted [new, 1995] |
Practically free |
Of a consignment, field or place of production, without pests (or a specific pest) in numbers or quantities in excess of those that can be expected to result from, and be consistent with, good culturing and handling practices employed in the production and marketing of the commodity [revised, 1995] |
Preclearance |
Phytosanitary certification and/or clearance in the country of origin, performed by or under the regular supervision of the National Plant Protection Organization of the country of destination [revised, 1995] |
Prohibition |
A phytosanitary regulation forbidding the importation or movement of specified pests or commodities [revised, 1995] |
Propagative material |
See Plants for planting |
Quarantine |
Official confinement of plants or plant products subject to phytosanitary regulations for observation and research or for farther inspection, testing and/or treatment [revised, 1995] |
Quarantine area |
An area within which a quarantine pest is present and is being officially controlled [revised, 1995] |
Quarantine pest |
A pest of potential economic importance to the area endangered thereby and not yet present there, or present but not widely distributed and being officially controlled [revised, 1995; definition subject to formal amendment of IPPC] |
Quarantine procedure |
See Phytosanitary procedure |
Quarantine station |
Official station for holding plants or plant products in quarantine [revised, 1995; formerly Quarantine station or facility] |
Refusal |
Forbidding entry of a consignment or other regulated article when it fails to comply with phytosanitary regulations [revised, 1995] |
Region |
The combined territories of the member countries of a Regional Plant Protection Organization |
Regional Plant Protection Organization |
Intergovernmental organization with the functions laid down by Article VIII of the IPPC [formerly Plant Protection Organization (Regional)] |
Regulated article |
Any storage place, conveyance, container or any other object or material capable of harbouring or spreading pests, particularly where international transportation is involved [revised, 1995] |
Release |
Authorization for entry after clearance [new, 1995] |
Replanting |
See Planting |
Round wood |
Wood not sawn longitudinally, carrying its natural rounded surface, with or without bark |
RPPO |
Abbreviation for Regional Plant Protection Organization |
Sawn wood |
Wood sawn longitudinally, with or without its natural rounded surface, with or without bark |
Seeds |
Seeds for planting, not for consumption or processing (see Grain) |
Spread |
Expansion of the geographical distribution of a pest within an area [new, 1995] |
Standard |
Document, established by consensus and approved by a recognized body, that provides, for common and repeated use, rules, guidelines or characteristics for activities or their results, aimed at the achievement of the optimum degree of order in a given context [new, 1995; ISO/IEC GUIDE 2: 1991 definition] |
Stored product |
Unmanufactured plant product intended for consumption or processing, stored in a dried form (this includes in particular grain and dried fruits and vegetables) |
Suppression |
The application of phytosanitary measures in an infested area to reduce pest populations and thereby limit spread [new, 1995] |
Survey |
Methodical procedure to determine the characteristics of a pest population or to determine which species occur in an area |
Test |
Official examination, other than visual, to determine if pests are present or to identify pests |
Tissue culture |
See Plants in tissue culture |
Transit |
See Country of transit |
Transparency |
The principle of making available, at the international level, phytosanitary measures and their rationale [new, 1995] |
Treatment |
Officially authorized procedure for the killing, removal or rendering infertile of pests [revised, 1995] |
Wood |
Round wood, sawn wood, wood chips or dunnage, with or without bark |