FAO emergencies and resilience

Animal health

©FAO

FAO plays a critical role in strengthening countries’ preparedness and response capacity to reduce the impact of animal health emergencies that can threaten livelihoods and food security, particularly in lower income countries with vulnerable infrastructures. By building capacity to prevent, detect and respond to disease threat and helping to avoid national, regional and global spread, FAO animal health programmes are critical in protecting people and animals from animal disease threats. 

Through its Emergency Centre for Transboundary Animal Diseases (ECTAD), FAO builds animal health capacity to prevent, detect and respond to zoonotic and non-zoonotic disease outbreaks at source. 

Through its Emergency Management Centre for Animal Health (EMC-AH), FAO has been leading global animal health emergency management since 2006 using a One Health approach. The Centre’s core functions are laid out under four pillars: preparedness, response, incident coordination, and collaboration and resource mobilization.

ECTAD and EMC-AH work hand in hand to increase resilience to future global threats and to protect the world against One Health and livestock crises.

News
News
FAO provides emergency assistance to safeguard food security and livelihoods of vulnerable farmers and herders in the Gaza Strip
21/06/2021

The people in the Gaza Strip suffer from a poor humanitarian situation due to multiple challenges, including conflict, which escalated from 10 to 21...

News
Strengthening countries’ capabilities to manage animal health emergencies
18/06/2021

Animal health emergencies remain among the most challenging situations a country can confront and they impact the food security and livelihoods of nearly...

News
Animal health diagnostic laboratory operates again after destruction in Aleppo
31/05/2021

A fully restored animal health diagnostic laboratory in Aleppo city is set to play a major part in strengthening Syria’s animal production and disease...

Publications
Publications
Emergency Management Centre: Achievements overview, November 2022–October 2023
02/2024

The Food and Agriculture Organization of the United Nations (FAO) Emergency Management Centre is a global centre that supports the management of One...

Publications
Chad: Integrated livestock management to address acute malnutrition in children
01/2024

High levels of food insecurity and acute malnutrition persist in Chad despite investments by government, humanitarian and development actors.

Publications
Protect people and animals from disease outbreaks: FAO Global Stockpile for Emergency Animal Diseases
10/2023

This document provides an overview of the activities conducted through the Food and Agriculture Organization of the United Nations (FAO) Global Stockpile...

 
 
Multimedia
Producing rich organic fertilizer from deceased birds
28/08/2023

This video presents scientific and practical information to teach poultry breeders and small and medium poultry farms how to convert daily dead chickens...

Video
Lumpy skin disease: how to protect farmers and stop the spread
13/06/2023

This video aims to raise the knowledge of farmers and relevant stakeholders on lumpy skin disease (LSD) and how to reduce its spread and transmission...