FAO emergencies and resilience

Social protection

©FAO

Worldwide, 80 percent of the extreme poor live in rural areas. Of these, 76 percent work in agriculture, and a great share of them relies on subsistence farming.

Shocks and stresses can affect the stability of agri-food systems and push vulnerable groups reliant on agriculture into destitution and hunger, as too often they lack the means to manage risks. This calls for inclusive risk management approaches that meet the immediate needs of shock-affected populations, while addressing the root causes of risk and vulnerability to create resilient and peaceful communities. 

Social protection comprises a set of policies and programmes addressing economic, environmental and social vulnerabilities to food insecurity and poverty through preventive, protective, promotive and transformative effects for its beneficiaries.

Social protection interventions are channelled through a wide range of instruments commonly categorized under three pillars:

  • social assistance
  • social insurance
  • labour market interventions

Social protection plays a key role in reducing extreme poverty and enhancing food security, while also building household’s resilience in times of shocks, and stimulating rural households to invest in agricultural production. 

    Social protection: bridging the gap
    Related links

     Social protection

     

    News
    ©FAO
    News
    FAO ICARDA and ICRC share lessons learned on the impact of irrigation on social cohesion
    01/10/2021

    “Rural development is a powerful counter to conflict and insecurity; in a country like Syria, irrigation is at the heart of rural...

    News
    Anticipatory actions to safeguard the food security and livelihoods of vulnerable farmers and herders in the Dry Corridor of El Salvador, Honduras and Guatemala
    28/07/2021

    One of the world’s most vulnerable regions to climate-related threats, Central America’s Dry Corridor has been directly impacted by climate change over...

    News
    FAO and Japan’s food processing units empower rural women
    09/02/2021

    The crisis in Syria forced many rural women to become the only breadwinners for their families, which was a new experience for many of them.

    Publications
    Publications
    Enhancing resilience and restoring agricultural productive capacity and food security through social protection in Indonesia
    05/2024

    Emergency assistance for post-earthquake and tsunami recovery through cash assistance in Central Sulawesi

    Publications
    Viet Nam: Addressing negative socioeconomic impacts of the COVID-19 pandemic through social protection
    02/2024

    In late April 2021, Viet Nam faced its fourth wave of COVID-19, with over 895 000 new cases reported (FAO, 2022).

    Publications
    Social protection as a pathway to sustaining peace
    01/2024

    Global crises are becoming the new normal. From climate change to the contemporary food price crisis, vulnerable populations – and especially rural...

     
     
    Multimedia
    Video
    Leveraging social protection's role in climate adaptation in rural areas
    23/02/2023

    Small-scale producers contribute the least to climate change, but are the most at risk of welfare losses due to increasing global temperatures and extreme...

    Video
    Addressing food crises through social protection
    01/02/2023

    In increasingly complex development and humanitarian contexts, hunger has reached critical levels.