Evaluation at FAO

Completed evaluations

Evaluations in FAO assess projects, programmes and strategies to generate and provide evidence-based information that is credible, reliable and useful for decision-making processes. 
29/12/2023

The project’s aim was to develop a strengthened governance framework to enable the effective protection of biodiversity against the impacts of Invasive Alien Species, as well as to enhance current and future socio-economic benefits derived from the conservation and sustainable use of biodiversity. (Spanish only)

29/12/2023

The evaluation covered three main areas of concern: i) capacity development of the Ministry of Environmental Protection and Agriculture (MEPA); ii) grant support to farmers/agricultural companies; and iii) technical support to famers. A systematic and objective assessment was made of the project design, the project’s implementation and its results in order to determine the project’s relevance and achievement of objectives, but also its efficiency, effectiveness, impact, and sustainability.

28/12/2023

FAO has had an impact on public policies on food security and has strengthened capacities to promote associations, as well as the adoption of innovative practices in areas such as climate-smart livestock farming. On the other hand, a potential has been identified to strengthen collaboration between partners that share objectives with the Organization. (In Spanish)

28/12/2023

The project was pivotal in supporting the first-ever key policies which were a necessity in the agriculture sector and laid the foundation for the development of strong policies and strategic plans that enhanced institutional capacities. FAO reinforced national capacities by supporting institutions at all levels to prepare, implement, monitor and evaluate evidence-based policies and programmes.

18/12/2023

The final beneficiaries interviewed by the evaluation have been well engaged in the communal nurseries and medicinal plants preservation activities, which were considered useful for preservation of forest, biodiversity and enhancement of quality of soil. The enclosed piggeries model introduced by the project was overall accepted, but some of its elements (such as feeding and breeding), as well as its cultural appropriateness, deserve further attention.

08/12/2023

The project, funded by GEF, aimed to improve the institutional frameworks for the control, prevention and management of the invasive exotic species in high value ecosystems for biodiversity in the Magellan region and Chilean Antarctica. In addition, the project tried to address the conservation of biodiversity in the management of productive landscapes.

27/11/2023

Key recommendations involve: flagging the most promising communities for national authorities as potential grant applicants under the REDD+ programmes; preparing an exit plan for the four districts that benefit from the project to ensure minimum technical follow-up in the supported communities; and systematizing the approach, experience and good results achieved with the practices of the beekeeping and savings and credit groups to reinforce the project’s learning dimension.

20/11/2023

The evaluation recommended replicating activities and practices in pilot provinces; finalizing the sustainability plan; ensuring that reporting and evidence clearly address targets and are prepared in a timely manner; adopting a systematic and transparent approach to the regular reassessment of environmental and social impacts; and establishing a bird monitoring system along the Chuan River.

16/11/2023

The project was highly relevant to the Government of Chile by as it is aligned with national priorities in environmental matters. In addition to promoting the development of public policy instruments aimed at knowledge and protection of the Arica hummingbird, the Darwin fox, the huemul and the queule, the project carried out a important effort in training and raising awareness about the importance of biodiversity among officials, farmers and schoolchildren.

14/11/2023

The participatory forest management project was implemented through a partnership between FAO, the Kenya Forest Service, the Kenyan Wildlife Service, Samburu County Government, Kenya Forestry Research Institute, Community Forest Associations and the Suyian Trust. The evaluation assesses the extent to which the project’s global environmental objective and development objective were realized.