Celebrating the diversity of Globally Important Agricultural Heritage Systems
22/05/2023
FAO awards 24 systems in 12 countries, as immersive experience showcases GIAHS’ role
World Bee Day 2023: Bees and pollinators need responsible agriculture that supports their role in nature
19/05/2023
Global ceremony at FAO resonates with call for the adoption of agricultural practices that protect these tiny animals and their enormous impact on our planet
International Tea Day 2023: Supporting smallholder tea producers is an integral part in the transformation of agrifood systems
19/05/2023
Urgent assistance is needed to help communities affected by historic Shabelle river flooding in Somalia
19/05/2023
Urgent call for assistance for southern Africa after cyclones and floods: climate shocks upend rural livelihoods
17/05/2023
FAO leads global efforts to strengthen aquaculture for food and sustainable development
17/05/2023
Expert articles cover key themes for an expanding sector already playing a major role in meeting the world’s nutritional needs.
Global push to step up action against Illegal, Unreported and Unregulated fishing
12/05/2023
FAO warns of potentially devastating Moroccan Locust outbreak in Afghanistan’s wheat basket
10/05/2023
Ground-breaking data platform plays key role in tackling acute food insecurity in food crises
09/05/2023
FAO’s Data in Emergencies (DIEM) Information System monitors the impact of shocks on agricultural livelihoods
The measure of world food prices rose in April for first time in a year
05/05/2023
Global Report on Food Crises: Number of people facing acute food insecurity rose to 258 million in 58 countries in 2022
03/05/2023
Economic shocks grew as driver of food crises; war in Ukraine contributed to acute food and nutrition insecurity
World Food Forum 2023 will champion youth leadership in agrifood systems transformation to accelerate climate action
27/04/2023
Threat of El Niño looms, FAO prepares anticipatory actions with Members and partners
27/04/2023
Weather reversal pattern points to higher drought risks in southern Africa, Central America and Far East Asia.
Tourism holds potential to benefit mountain ecosystems and communities
26/04/2023
Meat, eggs and milk essential source of nutrients especially for most vulnerable groups, new FAO report says
25/04/2023
Governments should promote the benefits of sourcing food from land-based animals but take into account challenges linked to livestock including environmental issues
FAO Council begins, Members discuss the Organization’s Programme of Work and Budget 2024-25
24/04/2023
Institutions from Nepal and Lebanon honored for their noteworthy contributions towards transforming agrifood systems
24/04/2023
FAO Partnerships Award recognizes commitment to improving the lives of local communities and promoting sustainable development
Five actions for G7 to drive progress to sustainable agrifood systems
22/04/2023
FAO and the United Kingdom launch 5-year AIM4Forests programme
22/04/2023
UK provides £24.5 millions of International Climate Finance to accelerate innovative monitoring of forests
